Description
• 7 x 18 x 2.25 inch
• Constructed of durable, sleek tin-plated steel
• Great for baking two long-lengthed French baguettes
• Transfers heat evenly for uniform browning
• Hand wash and dry completely
Craving the taste of a warm, crisp-crusted baguette, fresh out of the oven? This French Baguette Pan will provide you with what you need for these homemade breads. Made of durable, sleek tin-plated steel, this long 18-inch bread pan transfers heat evenly for uniform browning and crispy crusts. Just what you need for a traditional and tasty baguette, without heading to the bakery.
