Some gifts get opened politely. This one gets a grin. Seattle Chocolate’s Happy Birthday truffle bar wraps a colorful yellow birthday-cake truffle center — swirled with vanilla frosting and studded with confetti candy — in smooth, creamy milk chocolate. It tastes exactly like the best slice at the party, minus the paper plate.

The confetti is even dyed naturally with veggies, and the bar arrives dressed in the brand’s signature art wrapper, so it’s ready to hand over as-is — no gift wrap required. Tuck it into a card, top a present with it, or stand in for cake when the candles are long blown out.

Crafted in Seattle by the women-led team behind Seattle Chocolate — now creating under their Maeve name — with non-GMO ingredients and three decades of truffle-making behind every snap.