Country Living & Cookbooks
The Bread Baker's Apprentice, 15th Anniversary Edition
New
$40
Country Living & Cookbooks
The Bread Baker's Apprentice, 15th Anniversary Edition
New
$40
In stock — ready to ship
1
Published by Penguin Random House, the largest trade book publisher in the world and the house behind a great many of the books families read until they fall apart.
We buy these in small quantities for the shop, so the titles on the shelf rotate.
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Peter Reinhart co-founded Brother Juniper's Bakery, and this is the book where he hands over what he learned there. It teaches bread as technique first and recipe second, so the formulas for pizza dough, challah, bagels and sourdough arrive after you understand why they work.
It won both the James Beard and the IACP award, and Nancy Silverton of the Mozza Restaurant Group calls it one of the essentials for a bread baker's collection. This fifteenth anniversary edition is a wide format hardcover, roughly 9.4 by 10.3 inches and 336 pages, so a two page method sits open in front of you at full size.
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