One soft, chewy chocolate chip cookie in its own wrapper, baked without wheat and certified gluten free by the Gluten-Free Certification Organization. WOW Baking Company builds it on a gluten free flour of brown rice, sweet rice and tapioca, then folds in real chocolate chips, cane sugar, butter and eggs, so it eats like a bakery cookie rather than a substitute for one.

At 1 oz it is the pocket size: 120 calories, sealed, and small enough to live in a bag, a lunchbox or a desk drawer without getting crushed. It is the version of this cookie that travels, which is why it is the one people buy by the handful for lunches and road trips.

Baked in Kent, Washington, and made with natural ingredients. The wrapper carries the full ingredient panel and the certification mark, both of which you can read in the photographs.

Same cookie, sharing size — 2.75 oz for $3.75