Rich, buttery and properly caramelized, this tastes like caramel sauce someone actually made rather than sugar with a flavor name on it. Portland Syrups caramelizes organic cane sugar and layers brown sugar and organic caramel flavor over it, so the finish is toasty instead of flat and sweet.

It is the syrup that turns a regular oat latte into one worth queuing for, and it makes a bourbon old fashioned taste like dessert without becoming candy. Equally at home in morning cold brew, an espresso martini, hot cocoa, or drizzled over vanilla ice cream. This 3.4 oz sampler bottle pours three or more servings.

Ingredients: filtered water, caramelized organic cane sugar, organic cane sugar, brown sugar, organic caramel flavor (organic gum acacia, natural flavor), citric acid.